Looking for the name of a marwari dish
My marwari flatmate used to make it. You make dough out of gram flour (besan) with water and some oil, make it into small discs. Prepare a tadka, add these dough discs and green french beans and pressure cook everything (adding some water of course).
Looking for the name of this dish so that I can search a recipe to consider best practices.
It is supposed to be eaten as is and not essentially with roti
Edit: solved, it is guvar dhokli